Mission Hill BLOG POSTS

In preparation of Mission Hill’s grand opening of the Terrace Restaurant in May, they have curated a selection of specialty spring experiences featuring limited releases for your indulgence. Longer days and new growth in the vineyard are telltale signs that spring is coming, and they want to do their part in helping you welcome this […]

Join us for an evening of festive fun with the community. We are thrilled to welcome the holiday season by hosting our 6th Annual Festival of Trees partnered with Delta Grand Hotel, where local businesses, organizations, and community members come together in support of BC Children’s Hospital. Holiday trees are decorated with dazzling lights and […]

You are invited to enjoy exquisitely crafted wines, thoughtful food pairings, and world-class architecture in the heart of British Columbia’s breathtaking Okanagan Valley. Our winemaking and culinary teams have worked tirelessly to create a variety of immersive, private experiences designed to reflect our unwavering commitment to winemaking and viticulture, featuring localand estate-grown fare, vineyard and […]

This lamb sirloin recipe is perfect for a cold winter night in and pairs perfectly with our Legacy Collection Quatrain or our Terroir Collection Syrah. Lamb Sirloin Ingredients 4 pc sirloin, trimmed 500mL red wine 2 pods cardamom 2 pc shallots, chopped 4 sprigs rosemary 4 pc red plums, halved Preparation Sear sirloin on all sides […]